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5
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Mango Salsa
This mango salsa comes together in minutes and is packed with fresh mango, red pepper, onion, jalapenos, and fresh herbs. Perfect to scoop up with tortilla chips or add to your tacos, burritos, and bowls.
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Appetizer
Cuisine:
Mexican
Servings:
4
servings
Calories:
43
kcal
Author:
Sapana Chandra
Ingredients
1
mango
diced
½
red pepper
diced
¼
cup
diced red onion
¼
cup
chopped cilantro
1
jalapeno
deseeded and diced
½
lime, juiced
more to taste
⅛
teaspoon
sea salt
more to taste
Instructions
In a medium-sized bowl, combine mango, red pepper, red onion, cilantro, and jalapeno.
Toss with lime juice and salt. Start with half and add more as needed.
Nutrition
Calories:
43
kcal
|
Carbohydrates:
10
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
75
mg
|
Potassium:
133
mg
|
Fiber:
1
g
|
Sugar:
8
g
|
Vitamin A:
1131
IU
|
Vitamin C:
45
mg
|
Calcium:
6
mg
|
Iron:
1
mg