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–+ servings
Spoon pouring honey mustard dressing in mason jar.
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5 from 5 votes

Honey Mustard Dressing

This honey mustard dressing recipe checks all the right boxes. It's simple, quick to make, sweet, and tangy. Pour it over anything.
Prep Time5 minutes
Total Time5 minutes
Course: Dressing
Cuisine: American
Servings: 8 servings
Calories: 90kcal
Author: Sapana Chandra

Ingredients

  • 3 tablespoon honey
  • ¼ cup yellow mustard
  • ¼ cup apple cider vinegar
  • ¼ cup extra-virgin olive oil
  • 2 teaspoon lemon juice
  • 1 teaspoon kosher salt
  • ¼ teaspoon black pepper

Instructions

  • Whisk together the honey, mustard, vinegar, lemon juice, salt, and pepper in a small bowl.
  • Slowly whisk in the olive oil until the dressing is smooth and thickened.
  • Taste and adjust seasoning if needed.

Nutrition

Calories: 90kcal | Carbohydrates: 7g | Protein: 0.4g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.001g | Sodium: 377mg | Potassium: 23mg | Fiber: 0.4g | Sugar: 7g | Vitamin A: 6IU | Vitamin C: 1mg | Calcium: 6mg | Iron: 0.2mg