Four delicious avocado toast recipes for any day of the week! Each one is simple, tasty, and full of flavor, making for a great snack any time of the day. This blog post was created in partnership with Udi’s Gluten Free. As always, all opinions expressed are unbiased and my own. Avocado Toasts If you’re looking…
Learning how to cook (without recipes) was one of the most transformative experiences in my journey to better health. And I couldn’t have done it without Rouxbe. “I Can Cook.” It all started one afternoon when I found myself scribbling “I CAN COOK.” on a blank notecard with a thick Sharpie. I taped it onto…
Aloo Tikki is a delicious Indian snack, served with a green chutney. It’s made with potatoes, green peas, fresh herbs, and spices. If you boil your potatoes beforehand, these can take less than 15 minutes to make! This blog post was created in partnership with Idaho Potato Commission. As always, all opinions expressed are unbiased and…
This potato salad combines a simple summer classic with Indian spices and a creamy cilantro cashew sauce, making it a delicious and healthy plant-based side dish to take to your next summer barbeque. This blog post was created in partnership with Idaho Potato Commission. As always, all opinions expressed are unbiased and my own. Speaking from…
This satisfying crispy sweet potato and black bean bowl is filled with greens, packed with flavor, and tastes delicious. Made with crispy roasted sweet potatoes, warm black beans, creamy avocado, and crunchy fresh greens. A quick and easy meal to pull together any day of the week. Sweet Potato Obsession I’m just going to start…
