Blueberry Granola Yogurt Bowl

This granola and yogurt bowl is topped with fresh blueberries and almond butter. Perfect as a snack or easy breakfast with fresh, seasonal toppings. And it only takes a few minutes to make and can easily be prepped the night before.

Made with fresh, juicy blueberries, creamy yogurt, crunchy granola, and almond butter, this yogurt bowl is made with a winning combination of ingredients. Perfect for breakfast or as a quick and easy snack, it's easy to make and only takes a few minutes to whip up!

Ingredients you'll need

• Yogurt: Use regular yogurt or Greek yogurt. If you're vegan or prefer dairy-free, use coconut yogurt or another dairy-free alternative.
• Granola: homemade or store-bought
• Blueberries: If you don't have any blueberries on hand, use other berries or fruit.
• Nut butter: you can use peanut butter, almond butter, cashew butter, or any other kind of nut butter.
• Ground cinnamon: a pinch for natural sweetness on top!

How to make a blueberry granola yogurt bowl

Making a yogurt bowl only takes a minute once you have all your ingredients.

1. Add yogurt: scoop the desired amount of yogurt into a bowl

2. Add toppings and serve: top the yogurt with fresh berries, granola, nut butter, and ground cinnamon. It's ready to be served.

Prepare ahead of time

Yogurt bowls are easy to whip up and even easier to prepare in advance. Make the night before in a mason jar and store in the fridge. Be sure the granola is at the top or added when you're about to enjoy it so it doesn't get soggy.

Substitutions & variations

And there are so many ways to customize it -- add chia seeds, hemp seeds, cacao nibs, nuts, or anything else you love eating!

More Delicious Breakfast Recipes

• Sweet Potato Pancakes
• Overnight Oats with Super Foods
• Walnut Apple Crisp
• Instant Pot Hard-Boiled Eggs

I hope you enjoy this delicious breakfast. If you try this recipe, I’d love to hear what you think!  Just tag your photos with #realandvibrant on Instagram. There’s truly nothing that inspires me more than seeing you guys trying out the recipes I post.

Blueberry Granola & Yogurt Bowl

5 from 2 votes

Print Pin Rate

Total time: 5 minutes minutes

Servings: 1

Calories: 334kcal

Author: Sapana Chandra

This granola and yogurt bowl is topped with fresh blueberries and almond butter. You can easily customize this quick snack or breakfast. Swap out the fruit or add additional toppings. And it only takes a few minutes to make and can easily be prepped the night before.

Ingredients

• ▢ 1 cup yogurt, of choice
• ▢ ¼ cup granola
• ▢ 1 tablespoon almond butter
• ▢ ½ cup fresh blueberries
• ▢ ¼ teaspoon ground cinnamon

Optional Toppings

• ▢ 1 teaspoon chia seeds
• ▢ 1 tablespoon hemp seeds
• ▢ 2 tablespoon slivered almonds

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Instructions

• Scoop some yogurt into a bowl. Feel free to use more or less depending on whether you are enjoying this as a snack or breakfast.
• Top with your favorite granola and fresh blueberries. Sprinkle with ground cinnamon.
• Feel free to add additional toppings, such as chia seeds, pumpkin seeds, coconut flakes, or nuts. You can also swap out the fruit based on what you have in your kitchen.

Nutrition Information

Calories: 334kcal, Carbohydrates: 43g, Protein: 13g, Fat: 14g, Saturated Fat: 6g, Cholesterol: 32mg, Sodium: 124mg, Potassium: 555mg, Fiber: 3g, Sugar: 25g, Vitamin A: 243IU, Vitamin C: 8mg, Calcium: 323mg, Iron: 2mg

Course: Breakfast, Snack

Cuisine: American

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